Regionaltypische Spezialitäten aus Bayern: Spezialitäten, Spezialisten und Rezepte (German Edition) Book PDF, ePub eBook

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Book Descriptions:
Regionaltypische Spezialitäten aus Bayern - die kulinarische Entdeckung eines einzigartigen Genießerlandes.

Mit 230 Spezialitätenbeschreibungen, 100 Herstellerprofilen und über 70 originellen Rezepten auf 368 Seiten ist die Neuerscheinung eines der umfangreichsten Nachschlagewerke bayerischer Ernährungskultur. Mehr als 1000 Farbfotos, dazu Berichte und Geschichten über die Besonderheiten der Spezialitäten, machen das Buch zu einer unterhaltsamen Lektüre für alle Freunde weiß-blauer Lebensart.

Regionaltypische Spezialitäten aus Bayern: Spezialitäten, Spezialisten und Rezepte (German Edition) by Peter Weilacher, Gabriela Weilacher

From reader reviews:

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