Handbook of Microalgal Culture: Applied Phycology and Biotechnology Book PDF, ePub eBook

Join our eBook service for unlimited books & audiobooks. Get a free 7 day subscription! ↓↓↓↓↓


Book Descriptions:

Algae are some of the fastest growing organisms in the world, with up to 90% of their weight made up from carbohydrate, protein and oil. As well as these macromolecules, microalgae are also rich in other high-value compounds, such as vitamins, pigments, and biologically active compounds, All these compounds can be extracted for use by the cosmetics, pharmaceutical, nutraceutical, and food industries, and the algae itself can be used for feeding of livestock, in particular fish, where on-going research is dedicated to increasing the percentage of fish and shellfish feed not derived from fish meal. Microalgae are also applied to wastewater bioremediation and carbon capture from industrial flue gases, and can be used as organic fertilizer.

So far, only a few species of microalgae, including cyanobacteria, are under mass cultivation. The potential for expansion is enormous, considering the existing hundreds of thousands of species and subspecies, in which a large gene-pool offers a significant potential for many new producers.

Completely revised, updated and expanded, and with the inclusion of new Editor, Qiang Hu of Arizona State University, the second edition of this extremely important book contains 37 chapters. Nineteen of these chapters are written by new authors, introducing many advanced and emerging technologies and applications such as novel photobioreactors, mass cultivation of oil-bearing microalgae for biofuels, exploration of naturally occurring and genetically engineered microalgae as cell factories for high-value chemicals, and techno-economic analysis of microalgal mass culture. This excellent new edition also contains details of the biology and large-scale culture of several economically important and newly-exploited microalgae, including Botryococcus, Chlamydomonas, Nannochloropsis, Nostoc, Chlorella, Spirulina, Haematococcus, and Dunaniella species/strains.

Edited by Amos Richmond and Qiang Hu, each with a huge wealth of experience in microalgae, its culture, and biotechnology, and drawing together contributions from experts around the globe, this thorough and comprehensive new edition is an essential purchase for all those involved with microalgae, their culture, processing and use. Biotechnologists, bioengineers, phycologists, pharmaceutical, biofuel and fish-feed industry personnel and biological scientists and students will all find a vast amount of cutting-edge information within this Second Edition. Libraries in all universities where biological sciences, biotechnology and aquaculture are studied and taught should all have copies of this landmark new edition on their shelves.

Handbook of Microalgal Culture: Applied Phycology and Biotechnology by Amos Richmond, Qiang Hu

From reader reviews:

Daniel Miller:

This Handbook of Microalgal Culture: Applied Phycology and Biotechnology book is not ordinary book, you have after that it the world is in your hands. The benefit you receive by reading this book is information inside this guide incredible fresh, you will get data which is getting deeper you actually read a lot of information you will get. This specific Handbook of Microalgal Culture: Applied Phycology and Biotechnology without we realize teach the one who studying it become critical in thinking and analyzing. Don't always be worry Handbook of Microalgal Culture: Applied Phycology and Biotechnology can bring any time you are and not make your bag space or bookshelves' become full because you can have it within your lovely laptop even mobile phone. This Handbook of Microalgal Culture: Applied Phycology and Biotechnology having good arrangement in word along with layout, so you will not experience uninterested in reading.

Edward Foland:

Do you certainly one of people who can't read pleasant if the sentence chained inside straightway, hold on guys this kind of aren't like that. This Handbook of Microalgal Culture: Applied Phycology and Biotechnology book is readable by means of you who hate those perfect word style. You will find the facts here are arrange for enjoyable looking at experience without leaving actually decrease the knowledge that want to provide to you. The writer connected with Handbook of Microalgal Culture: Applied Phycology and Biotechnology content conveys thinking easily to understand by a lot of people. The printed and e-book are not different in the articles but it just different available as it. So , do you nonetheless thinking Handbook of Microalgal Culture: Applied Phycology and Biotechnology is not loveable to be your top listing reading book?

Kristen Wright:

Would you one of the book lovers? If so, do you ever feeling doubt when you are in the book store? Try and pick one book that you find out the inside because don't ascertain book by its cover may doesn't work the following is difficult job because you are afraid that the inside maybe not seeing that fantastic as in the outside look likes. Maybe you answer is usually Handbook of Microalgal Culture: Applied Phycology and Biotechnology why because the great cover that make you consider concerning the content will not disappoint an individual. The inside or content will be fantastic as the outside as well as cover. Your reading sixth sense will directly direct you to pick up this book.

Joyce Williams:

Is it you actually who having spare time subsequently spend it whole day by simply watching television programs or just laying on the bed? Do you need something totally new? This Handbook of Microalgal Culture: Applied Phycology and Biotechnology can be the solution, oh how comes? A book you know. You are so out of date, spending your free time by reading in this fresh era is common not a geek activity. So what these textbooks have than the others?